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Institute of Biochemistry and Technical Biochemistry
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versity of Stuttgart
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Department of Food Chemistry
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Department of Food Chemistry
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Designing aqueous deep eutectic mixtures by data-integrated simulation
PAZy a protein family database on plastics active enzymes
PyEED (Python Enzyme Engineering Database)
Understanding and designing substrate specificity of methyltransferases by molecular dynamics simulations and experiment
FAIR research data management in chemistry
EnzymeML - a data exchange format for biocatalysis and enzymology
Integration of sequence and reaction data for the design and engineering of SAM–dependent enzymes
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Department of Food Chemistry
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Allmandring 5B (Verfügungsgebäude)
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Department of Food Chemistry
Allmandring 5B, 70569 Stuttgart, Germany
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